Die Hitze ist an!

Eine Top-Priorität für eine Fleischfresser-/Urfamilie Küche: Grillen

TSSSS... The Silence of the lambs.

That's how it was... 2013. When we moved in. "In the beginning it was all chaos." So to speak. We could still grill.

A staple of our nourishment

2015. Right in front of our very nose. And all the digging and preparing it entailed to build the deck? Well worth the hassle

Is it ready yet?

Hmmm... Let me think. Any time now.. Sometimes. But it has been running for a while. With a 60 cm diameter frying pan ("Muurika") and a grill, I find myself in my grill hut for coffee roasting, frying and grilling.

TSSSS... The Silence of the lambs.

That's how it was... 2013. When we moved in. "In the beginning it was all chaos." So to speak. We could still grill.

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